January 11, 2011 by stylin
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cholesterol, blood-sugar, heart, health
wines, red wines, rose wines, white wines, sweet wines, sparkling wines, wine grapes
It is arguable that drinking wine reduces cholesterol, help building better bones, and prevent blood-sugar. It is also not widely accepted that drinking a little wine makes heart stronger and increses longevity. The desirability of wine lies in its diversity and rich history. A good wine is full of character and is capable of providing a very different experience and a wholesome sensual delight. Drinking wine is a pleasure as well as a challenge. It tickles your physical senses and provokes you... Read full post
September 7, 2010 by stylin
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wine types, classification, wine tasting
wines, red wines, rose wines, white wines, sweet wines
There are as many wine types around classifying wines is a complex subject. Broadly (or rather vaguely) speaking wines can be classified either as per their color or grapes or taste or producing region or a combination of these. For example, red, white or rose; dry, medium or sweet; fortified orsparkling etc. This classification is by no means exhaustive and there is much more to wine categorization. I am beginning to touch the the limits of my knowledge as I... Read full post
September 5, 2010 by stylin
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wine types, fermented juice, grapes, nector
This is my first blog on this site. Since this site is all about wines so I thought I may as well get started by defining what is Wine.
A dictionary would define Wine as an alcoholic beverage (usually with 10-15% alcohol) made of fermented juice of fruits or berries, mostly grapes. Well, having said that, the dictionary definition is not all-inclusive. There are plenty of other definitions, some arguable and some not so arguable. For example, a wine lover could name wine anything from... Read full post