FileModified: 9 Mar 2008, 15:51Created: 9 Mar 2008, 15:51
Welcome to WineYatra.com
WineYatra.com's Wine Wiki Blog is a brand new service that combines the functionality of Wikis and utilities of Blogs for collaborative blogging and editing. It is all about creating and providing our visitors a most comprehensive online repository of wine reference. So, feel free to create your very own wine wiki-blog (WineYatra.com/YourName), contribute your knowledge by creating or editing articles, leave a comment, ask a question or simply Browse through wine articles. Suggestions or questions?? Click here to get in touch.
FileModified: 9 Mar 2008, 15:49Created: 9 Mar 2008, 15:49
Welcome to WineYatra.com
WineYatra.com's Wine Wiki Blog is a brand new service that combines the functionality of Wikis and utilities of Blogs for collaborative blogging and editing. It is all about creating and providing our visitors a most comprehensive online repository of wine reference. So, feel free to create your very own wine wiki-blog (WineYatra.com/YourName), contribute your knowledge by creating or editing articles, leave a comment, ask a question or simply Browse through wine articles. Suggestions or questions?? Click here to get in touch.
FileModified: 10 Mar 2008, 14:31Created: 28 Feb 2008, 15:34
Dolcetto is a famous black grape variety from around the Piedmont region of northern Italy. It is an easy to grow and relatively early ripening grape variety.
Although several DOCs (Denominazione di Origine Controllata) produce Dolcetto, the most prominent ones are Dolcetto d'Alba and Docetto d'Asti.
Wines made from Dolcetto are reddish-purple and light- to medium-bodied. They are easy drinking wines that are usually consumed young. Tasting notes include fruit aromas such as ripe blackberries and red plum. Dolcetto wines taste dry and have soft tannins.
FileModified: 24 Feb 2008, 09:41Created: 24 Feb 2008, 09:41
Verdicchio is a native Italian white grape variety mainly grown in Marche region of central Italy. It is an early ripening grape variety with yellowish-green skin. Its name "Verdicchio" is derived from the word "Verde" which means green.
It produces the wine of the same name that is usually described as a crisp, dry and high acidity wine with subtle hints of citrus fruits and nutty flavours. Verdicchio is also used for making sparkling wines.
FileModified: 23 Feb 2008, 07:00Created: 23 Feb 2008, 07:00
Barbera is one of the most planted red grape varieties in Italy. Although it is originally from Italy, it is also planted in the USA, Brazil, Australia, Argentina and Uruguay.
Barbera is relatively a late ripening grape variety and prefers warmer clilmates. It gives good yields and produces wines with deep colour, low tannins and high levels of acidity.
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